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You are a new health care program or department manager. Develop an eight-page written proposal to your organization’s CEO, Board, Vice President, or other high-level administrators. The proposal will summarize the research on a current (2010 or more recent) nutrition-based model program or best practice, and recommend the implementation of an adapted version of the program or process into your new hospital, medical center, health center, health care organization, community-based organization, or consulting firm.
To complete your proposal:
Research and review a current model program or best practice that is
serves a particular population (geographical or demographic), and
is built upon sound academic research.
(About 25% of your essay) Summarize the program or practice, and describe the standards that qualify it as a model program or best practice.
(About 25% of your essay) Based on your research, share with your administrators your rationale for implementing this program or practice your organization. Consider the following questions:
How is this program or practice related to your organization’s mission or vision?
What specific community or target audience needs exist that will be effectively addressed by this nutrition-based program or practice?
(About 25% of your essay) Discuss the process of implementing this program at your organization. Include issues to marketing and funding, which are addressed in this Module’s readings.
(About 25% of your essay) Identify two or three (2-3) specific changes or adaptations to the model program or best practice that will need to be integrated in order for the program to be effective in your organization, and provide a rationale for these. How do you predict that this adaptation will impact the outcomes of the program for your target audience?
Your proposal should address in detail at least three (3) of the following topics that have been covered or reviewed in our course so far:
A specific chronic health condition
Weight control or obesity prevention
Cultural competency and/or special populations as a target audience
Current USDA recommendations and nutrients
Food access (security)
Nutrition-based prevention models
Political food lobbies
Vegetable and fish consumption
Health care leadership competencies
Other topics shared in course readings
The essay must be in APA format:
Include a title page and reference page.
Do not include an abstract; instead, include a standard introduction with thesis/position statement.
Include a conclusion that reiterates the thesis and summarizes the topics addressed.
Font: Times New Roman, 12.
The body of the paper double-spaced.
Use standard double spacing between paragraphs.
Plagiarism Issue: If it is not your original idea, the source(s) must be cited.
Plagiarism Issue: If the words are not your own, these must be separated from yours with quotations marks or block quotations.
Plagiarism Issue: Keep direct quotations to a minimum! Under 10% of your essay is highly recommended. Summarizing and paraphrasing demonstrate stronger critical thinking skills.
All sources must be cited in the text, and all in-text citations must be referenced at the end of the essay.
Exceptional work references course concepts and demonstrates understanding through the application of these.
All papers will be submitted online through TurnItIn.Com. so if you are using the same program make sure it doesn’t affect me when I submit it on my side. Here ISBN978-1-4665-8995-7 for the textbook you will need.